Traditionally used in Pacific Islander and Western herbal medicine to promote sleep, support muscle relaxation and to calm and soothe the nerves.
Description
Fiji Kava – Try Fiji Kava’s capsules and powders today – from 100% natural Fijian Noble kava plants.
Traditionally used in Pacific Islander and Western herbal medicine to promote sleep, support muscle relaxation and to calm and soothe the nerves.
Fijians were recently voted the happiest, most relaxed nation on earth.
So lucky for you, we put Fiji in a bottle.
Related products
Healthy Eating
Healthy Eating is a Suva-based consultancy business promoting healthy nutrition and non-communicable disease prevention.
Its founder, Vittoria Pasca, is nutritionist, Lifestyle Medicine professional and award-winning book author specialized in plant-based and sports dietetics. She’s originally from Rome, Italy, but has been living in Suva since 2017.
Her first book Pacific Vegan, Healthy and Creative Cooking with Pacific Plants won the 2022 Best in the World Gourmand Awards in the South Pacific category. She’s also the author of Healthy Eating with Pacific Plants! Your guide to nutritious, balanced & delicious meal planning with tropical ingredients (2022).
She is the co-founder and lead organiser of Fiji, a festival promoting plant-based diets and the consumption of local fruits and vegetables.
Cookbooks
Pacific Vegan,
Healthy and Creative Cooking with Pacific Plants
Winner of the Best in the World Gourmand Awards
Healthy Eating with Pacific Plants!
Your guide to nutritious, balanced & delicious meal planning with tropical ingredients
Services
• Nutrition consultations and meal planning
• Award-winning cookbook author and content writer about food, health and nutrition for local media (such as the Fiji Times, MAI Life and Fiji Time inflight magazine)
• Project manager for food, dietetics and NCD prevention projects
• Diet and NCD prevention out reach activities for communities and corporate staff
• Organisation of fine-dining food events showcasing healthy, local produce (such as the Veg Fest Fiji festivalhttps://www.facebook.com/VegFestFiji )
• Training for restaurant and resort staff on how to create healthier menus with local produce and deal with special dietary requirements (such as allergies / intolerances, gluten-free, vegetarian or vegan diets)
• Healthy cooking demonstrations with healthy, local produce
Fiji Spice Queen
Fall in love with the Fiji Spice Queen’s Fijian made hydrating Body & Hair Oils, Body Lotions, fair trade raw Sugar Scrubs and coconut based Soaps.
Using organic Coconut oil, regenerating wild-crafted Dilo oil, Noni juice, Moringa, Avocado and Macadamia nut oils, these carefully selected natural ingredients are pure, healthy and uplifting.
Certified cruelty free, vegan and eco wise, the Fiji Spice Queen draws her inspiration from the bounty of Fiji and her natural healing wonders.
100% Organic canophyllum inophyllum (dilo or tamanu) Organic nut oil rich in antioxidants and fatty acids to rejuvenate skin and combat ageing.
Traditionally used in Fiji for massage and muscular pain relief.
Tropical Scent Premium Kava
Tropical Scent Premium Kava is an indigenous Fijian family-owned business based in the Fiji Islands.
We purchase kava directly from our established network of indigenous Fijian farmers from Fiji’s second-largest Island “Vanua Levu”, and from “Kadavu” Island. Both regions are well known for growing Kava.
At Tropical Scent, we only purchase and distribute pure Waka which is the dried root of the kava plant. We bring to you the real taste of the Fiji Islands with Kava that is packed with love, and that we are gladly present to our family and friends.
Tropical
Herbex
Herbex – is an approved manufacturer of safe to consume Noni Juice since 1998.
The company operates from its own factory in Lautoka and exports 99% of its products.
Other products are Noni soap, Noni capsules, Sajen capsules and Tamanu oil.
The Noni juice complies with organic standards of Europe, Australia, New Zealand, China and Korea.
Foreign auditors inspect their organic production regularly to assess the organic compliance.
